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Honey Glazed Carrot Hummus- Truefoodsblog Recipe Details

Honey Glazed Carrot Hummus -“Something nice to bring to a BBQ”

In snacks by Truefoods on April 13, 2019

Time to cook 10 minutes, make 10 servings

Savoury granola - Truefoodsblog Recipe Details

Savoury Granola – Curry Cashew Chunks

In snacks by Truefoods on February 13, 2019

Time to cook 30 minutes, make 10 servings

Vegan Green Cauliflower-Potato Curry by Truefoodsblog Recipe Details

Vegan Green Cauliflower Potato Curry – “South-east Asian cuisine”

In Mains, Side Dish, vegan, vegetarian by Truefoods on February 11, 2019

Time to cook 30 minutes, make 4 servings

Vegan Curries by Truefoodsblog Recipe Details

Vegan Curries – “Sri Lankan mixed plate “

In Side Dish, vegan, vegetarian by Truefoods on January 3, 2019

Time to cook 20 minutes, make 4 servings

Whole Wheat Naan Bread by Truefoodsblog 8 Recipe Details

Whole Wheat Naan Bread – “Best Vegan Naan recipe ever”

In Side Dish, vegan, vegetarian by Truefoods on December 19, 2018

Time to cook 1 hour 30 minutes, make 4 serving

egan Silverbeet Zucchini Curry by Truefoodsblog Recipe Details

Vegan Silverbeet Zucchini Curry – “Vitamins fresh from the Garden”

In Mains by Truefoods on September 24, 2018

Time to cook 20 minutes, make 4 servings

Indian Chapati Bread by Truefoodsblog Recipe Details

Indian Chapati Bread – “Fast Flat Bread Recipe”

In snack, snacks by Truefoods on August 28, 2018

Time to cook 30 minutes, make 4 servings

Tomato Summergalette by Truefoodsblog Recipe Details

Tomato Summergalette – “Savory shortcrust pastry”

In Mains by Truefoods on August 20, 2018

Time to cook 45 minutes, make 4 servings

Rhubarb Lentil Curry by Truefoodsblog Recipe Details

Rhubarb Lentil Curry with Black Rice – “India meets Europe”

In Mains by Truefoods on June 26, 2018

Time to cook 40 minutes, make 5 servings

Traditional Balinesian Jackfruit Curry - Truefoodsblog Recipe Details

Traditional Balinese Jackfruit Curry – “Little gift from Lombok”

In Mains by Truefoods on October 8, 2017

Time to cook 30 minutes, make 4 servings

Creamy Spinach Tofu Curry- TruefoodsblogCreamy Spinach Tofu Curry- Truefoodsblog Recipe Details

Creamy Spinach Tofu Curry “Vegan Green Curry heaven “

In Mains by Truefoods on September 16, 2017

Time to cook 20 minutes, make 5 servings

Romanesco two ways with Mango Peanut Curry Dip - Truefoodsblog Recipe Details

Romanesco two ways with Mango Peanut Curry Dip “aka Fransceco Romanesco”

In Mains by Truefoods on September 10, 2017

Time to cook 30 minutes, make 2 servings