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New Zealand Spinach Gratin by Truefoodsblog Recipe Details

New Zealand Spinach Gratin – Vegetarian Dish from “Middle Earth”

In Mains by Truefoods on July 21, 2018

Time to cook 25 minutes, make 5 servings

Red Beet & Fennel Salad - Truefoodsblog Recipe Details

Red Beet & Fennel Salad with Hazelnut Oil

In snack by Truefoods on July 21, 2018

Time to cook 10 minutes, make 4 servings

Creamy Asparagus Tagliatelle- Truefoodsblog Recipe Details

Simple cashew asparagus tagliatelle „transform the leftovers“

By Truefoods on July 8, 2018

Time to cook 30 minutes, make 4 servings

Indian Paneer -2- TruefoodsblogIndian Paneer -2- Truefoodsblog Recipe Details

Indian Paneer – “homemade indian soft cheese”

In Mains by Truefoods on July 8, 2018

Time to cook 30 minutes, make 6 servings

Schwäbische Maultaschen by Truefoodsblog Recipe Details

Schwäbische Maultaschen – aka “Swabian ravioli”

In Mains by Truefoods on June 20, 2018

Time to cook 30 minutes, make 4 servings

Vegan Spinach'n Artichoke Dip - Truefoodsblog Recipe Details

Vegan Spinach’n Artichoke Dip “

In snacks by Truefoods on May 16, 2018

Time to cook 30 minutes, make 4 servings

Recipe Details

Pink Couscous – “A story about friendship”

In snack by Truefoods on May 8, 2018

Time to cook 20 minutes, make 5 servings

Indian Naan Bread - Truefoodsblog Recipe Details

Indian Naan Bread “What you all have been waiting for”

In snacks by Truefoods on April 4, 2018

Time to cook 20 minutes, make 5 servings

Indian Samosas - Truefoodsblog Recipe Details

Indian Samosas “Indian Appetizer”

In snack by Truefoods on March 24, 2018

Time to cook 30 minutes, make 5 servings

Mini Vegetarian Quiche- Truefoodsblog Recipe Details

Mini Vegetarian Quiche – “Picnic time is coming “

In Mains, snacks by Truefoods on February 14, 2018

Time to cook 30 minutes, make 3 servings

Green Spelt Fritters Truefoodsblog Recipe Details

Green Spelt Fritters – “Granny’s Special Fritters”

In Mains by Truefoods on December 26, 2017

Time to cook 30 minutes, make 5 servings

Vegan Gravy Truefoodsblog Recipe Details

Vegan Gravy – “Main Dish for your vegan Christmas dinner”

In Mains by Truefoods on December 22, 2017

Time to cook 30 minutes, make 6 servings

Lentil Curry Balls Truefoodsblog Recipe Details

Lentil Curry Balls with a creamy Tomato Curry Coconut Sauce

In Mains by Truefoods on November 27, 2017

Time to cook 30 minutes, make 5 servings

Salty_Sweet_Glazed_Almonds_Truefoodsblog Recipe Details

Salty Sweet Glazed Almonds – “Smart snack”

In snacks by Truefoods on November 15, 2017

Time to cook 10 minutes, make 5 servings

Homemade BBQ Ketchup Truefoodsblog Recipe Details

Homemade BBQ Ketchup -“ideal for sweetpotato fries”

In snacks by Truefoods on November 12, 2017

Time to cook 10 minutes, make 10 servings

Raspberry_Glazed Tempeh Truefoodsblog Recipe Details

Raspberry Glazed Tempeh – “Tempeh in a dress”

In Mains, snacks by Truefoods on November 9, 2017

Time to cook 20 minutes, make 4 servings

Sushi_Truefoodsblog Recipe Details

How to make Sushi – “Little extra: tips for idiot safe & sustainable Sushi rice”

In Mains by Truefoods on October 18, 2017

Time to cook 40 minutes, make 4 servings

Cauliflower_Purée_with_Miso_Mushroom_Spinach_Truefoodsblog Recipe Details

Cauliflower Purée with Miso-Mushroom Spinach -“Cozy Autumn Dish”

In Mains by Truefoods on October 10, 2017

Time to cook 20 minutes, make 2 servings

Traditional Balinesian Jackfruit Curry - Truefoodsblog Recipe Details

Traditional Balinese Jackfruit Curry – “Little gift from Lombok”

In Mains by Truefoods on October 8, 2017

Time to cook 30 minutes, make 4 servings

Selfmade Low Carb Seedsbread__Truefoodsblog Recipe Details

Selfmade Low Carb Seedsbread – “start your day right”

In Breakfast, Mains by Truefoods on October 4, 2017

Time to cook 1 hour 30 minutes, make 30 slices

Coconut Cheesecake Fig Chunks - Truefoodsblog Recipe Details

Coconut Cheesecake Fig Chunks – “Quick & healthy treat”

In dessert, snacks by Truefoods on September 30, 2017

Time to cook 40 minutes, make 8 servings

Stuffed Chard Rolls - Truefoodsblog Recipe Details

Stuffed Chard Rolls – “Not Gender Rolls ” Mint Lime Pea Sauce & Caramelized Carrots

In Mains by Truefoods on July 10, 2017

Time to cook 40 minutes, make 4 servings

Vegetable Baked Pakoras-Truefoodsblog Recipe Details

Vegetable Baked Pakoras – “Indian must have” with spicy papaya chutney

In snacks by Truefoods on June 26, 2017

Time to cook 20 minutes, make 5 servings

Red Beet Carpaccio - Truefoodsblog Recipe Details

Red Beet Carpaccio – “starter kit “, classy, fast and easy

In snacks, starter by Truefoods on June 22, 2017

Time to cook 5 minutes, make 2 servings